Dining Room and Food
Home cooked vegetarian meals are served in the dining room using the best available ingredients. Our valley facing dinning room has a capacity of 12-16 guests. The breakfast timings are 8:00 AM to 10:00 AM and dinner 8:00 PM to 10:00 PM. Room service for snacks and tea is available from 7:00 AM to 10:00 PM
Our breakfast menu generally has Alu Puri / Chana Bhatura / stuffed alu paratha (any one) and bread butter / jam.
The Dinner menu generally has 1/2 Vegetables, curd, dal, rice and Chapati
Non vegetarian food is strictly prohibited and not allowed from outside also.